Ajwain Honey عسل زهرة اجوان
NECTAR SOURCE: Ajwain Flowers.
CONSISTENCY: Smooth, moderately runny.
COLOUR: Light golden.
TASTE: Pleasant aroma with sweet herbal notes.
PROPERTIES: Ajwain Honey is high in anti-fungal, antioxidant and antimicrobial activity, therefore it is an instant remedy for a stomachache. If taken with warm water, it is very effective in treating recurrent cold, indigestion and stomach acidity.
Ajwain honey is produced by the honey bees which collect nectar from the Ajwain (or Bishop’s weed) flowers.This light golden coloured honey is harvested from the interiors of Waziristan hills and has a mild herbal sweet flavour.
Ajwain flowers grow wild and uncultivated in the North - West frontier of Pakistan and they blossom in early spring. During this time, the honey produced by honey bees is called Ajwain Honey because bees take their primary nectar from Ajwain flowers.
It is a very unique and rare honey, harvested directly by our trained and certified beekeepers.
Our honey is raw and cold-extracted. This means that honey is taken from the hives with no heat applied. Applying heat makes honey runnier and kills off the good enzymes.
Once extracted, honey is not filtered using extra thick mesh wire. No industrial process is used for honey filtration.We use a special very old fashioned bottler to place the thick, candying honey into sterilised glass jars. This way, the honey stays as natural as we can get it.
There is no use of pesticides in the surrounding areas so please be assured that this honey has come from the highest quality of organic nectar of the Ajwain flower.
Please note that since the honey is raw and unprocessed, it may contain beeswax, royal jelly,